On The Rocks
65% dark Ugandan chocolate with chopped almonds and a hint of Himalayan sea salt. The subtle citrus notes found in the Ugandan cocoa beans blend nicely with the almond. The salt adds a final touch to make things sweet and savory.
- Ethical Cacao
- Made from bean to bar
ORGANIC CACAO, ORGANIC CANE SUGAR, SUNFLOWER LECITHIN
*Made on the same equipment that processes peanuts, cashews, coconuts & gluten
Our Cocoa Commitment
Chomp! is committed to sourcing our Cacao via fair-trade (good) or direct-trade (better). Not only is this good for farmers, it also allows us to ensure rainforests and ecosystems weren't disrupted to harvest. Paying farmers fairly also helps protect against unethical situations such as child labor.
All of our bars and chocolate are currently gluten-free except the Popstar bar which contains barley malt extract. We do use the same equipment to process our chocolate.
PLEASE NOTE: Our factory equipment is used to process nuts such as cashew, coconut and peanuts.