What is chocolate tea?
Chocolate Tea is made from the husks of roasted cacao beans. It has a chocolatey aroma but tastes like herbal tea. It has a dark amber color and is high in antioxidants.
- Rich in antioxidants.
- Great hot or iced!
- About 12 servings per container.
- Comes in a tin with a see-through lid.
- Great for gift giving!
Steep 2-3 tablespoons of chocolate tea per cup in hot water using an infuser or french press. Serve hot or iced!
INGREDIENTS: Roasted Cacao Husks
Our Cocoa Commitment
Chomp! is committed to sourcing our Cacao via fair-trade (good) or direct-trade (better). Not only is this good for farmers, it also allows us to ensure rainforests and ecosystems weren't disrupted to harvest. Paying farmers fairly also helps protect against unethical situations such as child labor.
All of our bars and chocolate are currently gluten-free except the Popstar bar which contains barley malt extract. We do use the same equipment to process our chocolate.
PLEASE NOTE: Our factory equipment is used to process nuts such as cashew, coconut and peanuts.